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P.F. Chang's is teaming up with Grubhub to offer delivery right to your front door. The restaurant chain got its start in 1993 when co-founder Phillip Chiang's outstanding three-ingredient Asian food caught the attention of chef, and future co-founder, Paul Fleming. Philip ran two SoCal Chinese restaurants originally created by his mom, Cecilia, in the 1960s and early 1970s. The men began talking about food, Fleming convinced Chiang to make his amazing creations available to everyone—and P.F. Chang's was born.
P.F. Chang's philosophy is "from farm to wok". The delivery menu offers plenty of options for each course, starting with appetizers, like shareable plates of street food inspired by the best of Asian street cuisine, and dim sum offerings, like Chinese-style dumplings and rolls. Whether you're dining solo or with a group, you're sure to find something tasty on P.F. Chang's main entree menu, which includes chicken, pork, and beef dishes made from all-natural meat and seafood. Each is served family-style, with rice on the side, so they're a smart choice for lunch or dinner. In the mood for great Asian food? Place your delivery order on Grubhub.com and enjoy!